AVAILABLE FOR:
Convenient Store
Food Service
Military
Retail Service Deli
GOOD TO KNOW:
CN Label
Vegetarian
Vegan
Calories (kcal): 240.53
Trans Fat (g) : 0
Sodium (mg) : 401.38
Protein (g) : 9.9
Total Fat (g) : 4.82
Cholesterol (mg) : 17.86
% Calories from Fat : 18.04%
Vitamin A : 0%
Saturated Fat (g) : 1.13
Calcium : 4%
% Calories from Saturated Fat : 18.04 %
Vitamin C : 2%
Carbohydrates (g) : 46.47
Iron : 15%
Dietary Fiber (g) : 3.3
Potassium (mg) : 199.76
Sugars (g) : 0.76
Added Sugars (g) : 0
Heating Instructions: Heat to an internal temperature of 160 deg. F. Caution: Do not over heat. Heating above 165 deg. F. may cause filling leakage. Heating times may vary due to variation in equipment used. ConvectionOven: Preheat Oven to 300 Deg. F. Frozen: Bake 20 to 25 min. Refrigerated: 15 to 20 Min. Conventional Oven: Preheat Oven to 300 deg. F. Frozen: Bake for 25-30 Min. Refrigerated: Bake for 20 Minutes. DEEP FRY:Heat oil to 350 deg. F. Frozen: fry for 12 mins. Refrigerated: fry for 6 minutes. Caution product will be hot let cool prior to serving.
Case Gross Weight (lbs) : 19.24
Tie / High: 6 / 11
Cases per pallet: 6
Case Dimensions (in): 19 X 15.5 X 3.625
Cube (ft): 0.618
Frozen Shelf Life from date of production (days): 426
GTIN: 10706574124001
Ingredients: Filling: Water, Mechanically Separated Chicken, Pinto Beans, Textured Vegetable Protein Product [Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate (B1), Pyridoxine Hydrochloride (B6), Riboflavin (B2), and Cyanocobalamin (B12)], Modified Food Starch (refined from corn), Flavorings, Salt, and Hydrolyzed Soy Protein.
Flour Tortilla: Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Corn Flour (Stone Ground Corn Masa Flour, Trace of Lime), Soybean Oil, Salt, Guar Gum, L-Cysteine (Dough Conditioner).
Product Description :
Seasoned chicken, pinto beans, rolled in a soft fry-ready flour tortilla, bulk packaged.
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