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AVAILABLE FOR:
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Food Service
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Military
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CN Label
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Vegetarian
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Vegan
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Known Allergens
Calories (kcal): 109.21
Trans Fat (g) : 0
Sodium (mg) : 157.78
Protein (g) : 3.4
Total Fat (g) : 4.66
Cholesterol (mg) : 8.9
% Calories from Fat : 38.4%
Vitamin A : 2%
Saturated Fat (g) : 2.35
Calcium : 8%
% Calories from Saturated Fat : 38.4 %
Vitamin C : 0%
Carbohydrates (g) : 13.46
Iron : 0%
Dietary Fiber (g) : 0.76
Potassium (mg) : 79.17
Sugars (g) : 0.41
Added Sugars (g) : 0
Heating Instructions: Heat to an internal temperature of 160 deg. F. Heating times and temperatures may vary due to variation in equipment used. In order to facilitate the easy separation of the enchiladas, removeproduct from the case and thaw at room temperature in a single layer on a sheet pan for 15 to 30 mins (depending on ambient temperature of the room). Spray bottom of pan with a non-stick cooking spray. Arrangeenchiladas end to end, seam side down, and place in pre-heated oven (300 degrees F.) for approx. 8 min to take chill off product. Remove from oven and apply chilled sauce, ensuring that ends of enchiladas arecovered in sauce to avoid product becoming crispy. Sauce should fill bottom of pan and sauce level should cover enchiladas. Place in oven and heat until sauce is hot (approximately 12 - 15 min). Remove from oven.Top with shredded cheese or other garnish (if desired), foil and place in steam table for service. Once heated and garnished, serve product with at least a 6" spatula to transfer enchilada from pan to serving plate.
Case Gross Weight (lbs) : 19.59
Tie / High: 6 / 10
Cases per pallet: 6
Case Dimensions (in): 20.25 X 14.75 X 4.25
Cube (ft): 0.735
Frozen Shelf Life from date of production (days): 426
GTIN: 10706574622323
Ingredients: Filling: Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color), Imitation Cheddar Cheese [Water, Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Food Starch, Palm Oil, Skim Milk, Sodium Citrate, Salt, Lactic Acid, Natural Flavor, Artificial Color, Guar/Xanthan Gum], Modified Food Starch (Refined From Corn), Contains 2% or less of: Tomatoes (May contain one or more of the following: Tomato Juice, Water, Salt, Citric Acid, and Calcium Chloride), Minced Onion, Spices and Salt.
Whole Grain Corn Tortilla: Whole Grain Corn, Water, Lime, Cellulose Gum.
Product Description :
Cheddar Cheese, tomato sauce, rolled in corn tortilla, bulk packaged.
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